Meat Prices

On this page you will find prices, explanations of ordering options and guidelines on ordering and pickup. Please e-mail me with any additional questions.

We offer:

Six week or Six month shares

-designed for people with small freezers who still would like a constant supply of healthy, locally raised meat. You pay in advance and receive a 5 lb assortment of meat every week for 6 weeks or every month for 6 months, the assortment is different every week/month. If 5lbs is not enough, you simply order 2 shares. Instead of running seasonal shares (like vegetable growers do) you can start a share at any time. Example, instead of May through Nov. you can sign up in July and go through December.

-When you sign up for a share you dedicate yourself to being our customer for the season, providing us a secure market- a welcome measure of certainty in the fickle business of farming. We in turn, dedicate ourselves to providing you with quality, healthy meats. You can be assured that our animals are humanely raised under the best possible conditions by farmers who truly enjoy farming.

 20 lb bundles

-These are a one time pickup, you simply order again when you need more. You may also order several months in advance if you choose, to insure availability

Bulk orders

-These are whole and half animals. The most economical option, bulk orders are fully customizable. We will arrange for you to call the slaughterhouse and tell them exactly how you would like your meat cut. Bulk orders must be pre-ordered. Beef is available year round, but pork is only available in Nov. For more info on bulk ordering click here.

Individual cuts by the pound

-Several people have asked for a couple chickens or a little hamburger or 2 steaks, so we do sell by the pound. Please see each indivdual meat pages for pricing (below CSA meat info tab on the left hand side of the page) and e-mail me on the contact page (or call) for availability. For a printable copy of the individual cuts price list, click here.

A CSA (Community Supported Agriculture) is a shared commitment between the consumer and the farmer. CSA's were originally created by vegetable farmers who, in an effort to farm without incurring debt, began asking customers if they wanted to be "investors" in their farm for a share of the produce at harvest time. They offered different share levels for large and small families and often required work in exchange for products. We've taken that model and changed it to suit our products.

Crum Creek CSA- order form

Printable order form

Bundles – bundles will be at least 20lbs (elk will be 10 lbs). Amount of each cut is approximate due to varying weights. We reserve the right to substitute a cut of greater or equal value in the event of a shortage. Also, price subject to change without notice.

Elk Bundle #1- $114.80
(Roasting Heaven) 10lbs
3 lb Sirloin Tip Roast
3 lb Eye of the Round Roast
2 lbs Stew Meat
1 lb Kielbasa
1 lb Patties


Elk Bundle #2- $97.50
(Economy bundle) 10lbs
5 lbs Ground Burger
1 lb Sirloin Steak
2 lbs Breakfast Sausage
1 lb Cube Steak
1 lb Stew Meat
2 pkg Snack Sticks


Elk Bundle #3- $133.00
(High Steaks) 10lbs
1 lb filet mignon
2 lbs NY Strip Steak
2 lbs Delmonico Steak
2 lbs  Sirloin Steak
1 lb Patties
1 lb Italian Sausage


Elk Bundle #4- $125
(Elk Sampler) 10lbs
1 lb Delmonico Steak
1 lb Sirloin Steak
3 lb Sirloin Tip Roast
1 lb Stew Meat
1 lb Cube Steak
1 lb breakfast sausage
1 lb Italian Sausage
2 pkg snack sticks
1 lb burger


Beef Bundle #5-$115
(Economy Bundle) 20lbs
1 lb Delmonico Steaks
3-4 lb Sirloin Tip Roast
2 lbs Sirloin Steaks
8 lbs Burger
4 lbs Stew Meat
1 lb London Broil


Beef Bundle #6- $157.10
(Beef Sampler) 20lbs
4 lbs Delmonico Steaks
3 ½ lbs T-Bone Steaks
3-4 lb Top Round Roast
2 lbs Stew Meat
2 lbs Short Ribs
6 lbs Burger


Beef Bundle #7- $113
(Roasters Choice)  20lbs
2 ½ lb Eye of the Round Roast
3 lb Rump Roast
4 lb Sirloin Tip Roast
4 ½ lb Brisket
3 lbs Stew
3 lbs Burger


Beef Bundle #8- $198.50
(Steaks Galore) 20lbs
6 lbs Porterhouse steaks
4 lbs Delmonico Steaks
5 lbs T-Bone Steaks
5 lbs Sirloin Steaks


Pork Bundle #9- $124
(Economy Bundle) 20lbs
3-4lb ham steaks
4 lb Assorted Pork Chops
6 lbs spare ribs
1 lb breakfast Sausage
1 lb Italian Sausage
2lbs Ham hocks
2 lbs sliced bacon


Pork bundle #10- $144
(Grill Ready) 20lbs
6 lb spare ribs
3 lb Country Style Ribs
4 lbs Center-Cut Pork Chops
2 lb Italian Sausage
2 lbs Ham Steaks
2 lbs Canadian Bacon
2 lbs bacon


Bundle #11 -153
(High on the Hog Bundle) 20lbs
1 lb Tenderloin Roasts
4 lb Loin Roasts
4 lbs center-cut Pork Chops
2 lbs Italian Sausage
2 lbs Chorizo Sausage
2 lbs Canadian Bacon
5 lb Ham


Bundle #12- $141.50
(Pork Sampler) 20lbs
2 lbs center-cut Pork Chops
3-4 lb Loin Roast
2 lb Italian Sausage
2 lb Breakfast Sausage
1 lb Chorizo
2lb Country Style Ribs
2 lbs Spare Ribs
1 lb bacon
2lbs Canadian Bacon
2 lbs Ham steaks
Bundle #13- $115


(Crum Creek CSA Sampler) 20lbs
6 lb Roaster Chicken
½ lb Elk Delmonico Steaks
1 ½ lb ham steak
1 ½ lbs Beef Porterhouse Steaks
1 lb Center-cut Pork Chops
2 lb beef stew meat
1 lb Pork Italian Sausage
2 lb beef burger
2 lbs elk burger
1 lb bacon
2 pkg elk snack sticks


Bulk Order: (Half or Whole animal)
-All prices include processing
-$150 deposit required when ordering

Pastured Beef $3.10lb HW
Pastured Pork $3.75/lb HW
Lamb $5.00/lb HW
Elk $6.50/lb HW


CSA guidelines:

-Shares are purchased on a first come basis

-Bulk orders and bundles will be filled throughout the year as meat becomes available. We have several slaughtering dates booked throughout the year to keep waiting time to a minimum. You may place your order ahead of time with a specific delivery date in mind.       

ex. Order in Dec to pick up in April.

-Half the cost of the total order is due upon receipt of order with remaining balance due at first meat pickup.

-For bulk orders, the full deposit is due upon order with remaining due at pickup.

-Orders can be picked up at our farm. Shares may be picked up the first Tuesday of every month. We will coordinate a time with you to pick up bundles and bulk orders. Egg pick-up is self serve (between hours of 8AM and 6PM). We are flexible; please call if you need other arrangements.

-All animals (except chicken) are processed at a small, USDA slaughterhouse and meat is vacuum packed in sturdy, see-through packaging. Chicken is processed on-farm in accordance with the Dept. of Ag and Market’s rules.

-As a share is a commitment between us-the farmer and you-the consumer, we are not able to refund any money should you decide not to continue with the season. However, we can transfer your share to the food pantry or charity of your choice or to another person. Payment would be between the two of you.

-In the unlikely event that meat or eggs are not available to fill the orders this season (ex. The chickens stop laying) you may decide to receive a refund of the remainder of your share or to use that money to put a deposit on the next season.